Red egg

Red egg

This red egg recipe is a great baby and toddler meal and a great way to get a serve of protein and fruit into their diet. Find more on Kidspot New Zealand's recipe finder.

Ingredients:

  • 1 egg
  • 1 tomato, finely diced

Method:

Place egg in a small saucepan and cover with water.

Bring to the boil and simmer for 2 minutes.

Cut the top off the egg and spoon into a bowl.

Stir through tomato.

Notes

This recipe was created by Jennifer Cheung for Kidspot, New Zealand's best recipe finder.

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