Kidspot Kitchen

Kidspot Kitchen

Gnocchi with brown butter and sage recipe

The flavours in this dish are well suited and they cook a great meal in super-fast time. It's sure to impress and makes a great starter or light meal.




Cook the gnocchi to the packet directions and set aside in a warm place.

In a fry pan melt the butter and add the sage leaves. The butter will start to foam and this is when to add the sage leaves.

Toss the gnocchi to coat in the butter and turn the heat OFF! It keeps cooking after you remove the heat so serve it immediately before the butter goes from golden brown to burn't.


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