Kidspot Kitchen

Kidspot Kitchen

Apple and cinnamon pancakes

Apple and cinnamon pancakes recipe

These delicious apple and cinnamon pancakes are topped with slices of fresh apple cooked into the batter. Find more on Kidspot, New Zealand's recipe finder.

Category:

After school snacks, Breakfast, Brunch, Budget, Dessert, Food kids will eat, Pancakes, Snacks, Fruit

Ingredients:

  • 1 cup wholemeal self-raising flour
  • 1 egg
  • 3/4 cup milk
  • 1 tbsp caster sugar
  • 1/2 tsp cinnamon
  • 2 tbsp butter, melted
  • 1 apple, peeled and sliced thinly 

Method:

In a bowl, mix the flour, egg, sugar, cinnamon and milk.

Heat frying pan and brush with some butter. Pour in enough batter to make a 10 cm pancake.

Quickly arrange apple slices on the top of the uncooked batter and brush the top with a little more butter. When the underside is golden flip the pancakes taking care not to dislodge the apple slices.

Notes

This recipe was created by Jennifer Cheung for Kidspot, New Zealand's best recipe finder.