Kidspot Kitchen

Kidspot Kitchen

Lemon garlic prawns recipe

Lemon garlic prawns are a delicious combination of summery flavours. Simply coat the prawns in the lemon and garlic mix and then throw them onto the BBQ. Find more on Kidspot New Zealand's recipe finder.

Category:

Ingredients:

  • 500g fresh green king prawns
  • 1 tsp grated lemon rind
  • 2 tbsp lemon juice
  • 1 tsp garlic, crushed
  • 2 tsp lemon pepper seasoning
  • 2 tsp parsley, fresh or dried
  • Dot's Canola Oil Cooking Spray

Method:

Mix all ingredients together.

Toss in pan or on the barbeque until the prawns go pink and are cooked.

Season with freshly ground pepper and salt.

Notes:

  • We recommend Dot's Canola Oil Cooking Spray as it has no artificial flavours, added salt, colours or animal fats.
  • You can thread these onto soaked skewers if you are looking to serve them at a barbeque.
  • Don't skip seasoning these. They require the salt to balance the lemon flavours.
  • This recipe was created by Jennifer Cheung for Kidspot, New Zealand's best recipe finder.

Directions for use for Dot's Canola Oil Cooking Spray:

  • Hold can as upright as possible and spray surface of unheated cookware coating cooking area completely.
  • Do not spray product onto naked flame or lighted BBQs.
  • Do not spray into gas ovens, even when not lit.