Kidspot Kitchen

Kidspot Kitchen

Beef Burger Fajitas recipe

Fajitas are all about the sizzle. The name Fajita (pronounced Fa-hi-ta) come from the Spanish word ‘faja’ meaning band or belt so ‘Fajita’ literally means ‘little strip.’ Find more on Kidspot New Zealand.

Serving Size:

8 sizzling Fajitas



  • Old El Paso™ Fajita Kit
  • In this kit – 8 Tortillas, Fajita Seasoning, Mild Mexican Salsa
  • 2 tablespoons olive oil
  • 700g lean beef mince
  • 1 egg, lightly beaten
  • 1 tablespoon chopped fresh oregano
  • 1 brown onion, cut into rings
  • 2 tomatoes finely diced
  • 1 ripe avocado, finely diced
  • ¾ cup fresh coriander leaves
  • Juice of 1 lime
  • ½ iceberg lettuce, washed and shredded


  • Remove 1 tablespoon of Fajita Seasoning from sachet & reserve remaining seasoning. Combine remaining Fajita Seasoning with mince beef, egg & oregano. Shape heaped tablespoons of mixture into 36 mini burgers.
  • Heat a little oil and cook burgers in frying pan or on BBQ for 15 minutes. Toss onion in remaining Fajita Seasoning & cook until soft. Combine tomato, avocado, coriander & lime juice.
  • Warm to separate tortillas. Open tortilla pouch, discard freshness sachet. Microwave tortillas in pouch on HIGH/1100 watts/100% power for 35 seconds or remove from pouch, wrap in foil & heat in oven at 180°C for 10 minutes.
  • Top warm Tortillas with lettuce, beef burgers, onion, tomato, avocado & coriander salsa and Mild Mexican Salsa. Wrap and enjoy.

 Add some Old El Paso™ Fajita seasoning to sliced onions and cook on the BBQ or pan. Great, with Steak, sausages and hamburgers.

Old El Paso and associated words and designs are trademarks of Pet Incorporated. © 2011

Find more Old El Paso recipes:

Crispy chicken soft tacos
Chicken Caesar tacos
Sizzling steak fajitas
Easy tortilla lasagna
Beef enchiladas
Seared lamb and tomato burrito
Chicken and salad burritos
Mexican sausages in soft tacos
Chilli beef tacos
Chilli con carne burrito
Beef and capsicum fajita
Lamb fajita
Cheese and spinach quesadillas