Kidspot Kitchen

Kidspot Kitchen

Cream cheese, carrot and celery sandwiches recipe

Cream cheese, carrot and celery sandwiches. Lunch box ideas from Tip Top "The One" sandwich bread.

Serving Size:




  • 4 slices sandwich sliced bread
  • 75g spreadable cream cheese
  • 1 carrot, grated
  • 1 stalk celery, finely chopped
  • salt and pepper


Cut crusts from bread and then spread with cream cheese.

Sprinkle carrot and chopped celery over bread and season with salt and pepper.

Roll sandwiches into pinwheels and then chop each one in half.

This recipe was created by Helen Jackson of

More sandwich ideas: