Kidspot Kitchen

Kidspot Kitchen

Kellogg's Moon rocks recipe

Moon rocks is an easy party food recipe. Find more on Kidspot New Zealand.

Serving Size:




  • 250g milk chocolate
  • 4 cups Kellogg's® Coco Pops®
  • 200g mini white chocolate melts
  • 2 cups mini marshmallows


Microwave* the chocolate on high for 2 minutes stirring every 30 seconds until almost fully melted. 

Stir until chocolate is smooth and fully melted. Allow to cool slightly. 

Mix together the Kellogg's® Coco Pops®, chocolate melts and marshmallows and add the melted chocolate. Be sure the chocolate is not too hot as it will melt the marshmallows. 

Put a little vegetable or olive oil on your fingers and roll the mixture into teaspoon sized balls and place onto a tray lined with greaseproof paper or in paper patty cups. 

Refrigerate until required. 

* 900-watt microwave used. Timings may vary.

Find more Kellogg's recipes:

 This recipe was written by Kellogg's.