Kidspot Kitchen

Kidspot Kitchen

Avocado and mango mousse recipe

It sounds like an odd mix, but it is surprisingly good - and healthy! Add some yoghurt to the mix and you have a tasty all-rounder dessert family members young and old will enjoy.



  • 1 avocado, deseeded and cubed
  • 1 mango, cubed
  • 1/2 cup (130g) yoghurt


Place all ingredients in a blender and whip until smooth. Serve!



  • Keep slices of mango and slices of avocado frozen in resealable bags and simply mix with fresh yoghurt for a super easy snack.
  • Make sure you chop the mango because it may be slightly stringy.
  • This recipe was created by Belinda Graham from The Happy Home. You can see her on Facebook, find her on Twitter and see her lovely boards on Pinterest.

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