Kidspot Kitchen

Kidspot Kitchen

3 ingredient Nutella muffins recipe

These 3 ingredient Nutella muffins are a great after-school snack. They are quick and easy and just a little bit naughty!

Serving Size:




  • 1 x 400g jar Nutella
  • 3 eggs, lightly beaten
  • 1 cup (150g) self-raising flour


Step 1. Preheat oven to 180°C (160°C fan-forced). Line a 12-cup muffin tin with liners and set aside.

Step 2. Place Nutella and eggs into a bowl and mix on high speed for 2 minutes. With the mixer running, gradually add the flour until it is all combined.

Step 3. Fill muffin liners evenly with mixture. Bake for 15-17 minutes.

Step 4. Remove from oven and leave in the tin for 5 minutes. Cool further on a wire rack.

3 ingredient Nutella Muffins