Kidspot Kitchen

Kidspot Kitchen

Choc-peanut slice recipe

In a medium size bowl, combine oats, sugar, butter and honey. Microwave on high for 5 minutes, stirring two or three times.

Serving Size:

12+

Category:

Ingredients:

  • 2 cups rolled oats
  • 1/2 cup brown sugar
  • 1/2 cup butter
  • 1/2 cup honey
  • 1/4 cup peanut butter
  • 1/2 cup chocolate chips

Method:

  • In a medium size bowl, combine oats, sugar, butter and honey.
  • Microwave on high for 5 minutes, stirring two or three times.
  • Spread mixture in an 20cm cake pan. Allow to cool in the fridge.
  • In a separate bowl, combine the chocolate chips and peanut butter. Microwave on high for 1 1/2 minutes or until chips are melted, stirring once or twice while cooking.
  • Spread melted chocolate mixture over oatmeal mixture.
  • Refrigerate until chocolate hardens. Cut into squares.