Kidspot Kitchen

Kidspot Kitchen

Roast Pumpkin Salad recipe

Roast peeled cubed pumpkin until firm but cooked. Add chopped feta, chopped avocado, roasted pine nuts & baby spinach (or any mixed lettuce), to

Category:

Ingredients:

Salad:
Pumpkin
Feta
Avocado
Roasted Pine Nuts
Baby spinach
Dressing:
Olive oil
Red wine vinegar
Maple syrup
Wholegrain mustard

Method:

Roast peeled cubed pumpkin until firm but cooked.
Add chopped feta, chopped avocado, roasted pine nuts & baby spinach (or any mixed lettuce), toss with dressing and serve
Dressing:
Combine all ingredients and stir