Salt bush lamb is a yummy alternative to standard lamb. The lambs have been grazing on salt bush which gives the meat a deep flavour with a yummy salty aftertaste! If you like a thicker gravy, transfer the juice/stock from the bottom of the slow cooker to a saucepan
These delicious slow cooked lamb shanks are fall-off-the-bone tender and have a delicious slightly sweet mushroom and red wine gravy.
This is a great meal to serve to a crowd. Cook the beef in the slow cooker well ahead of time, then put the whole thing together just before your guests arrive. Its perfect for movie or football night, or any occasion where you want maximum taste and minimum fuss.
A set and forget recipe that can just be thrown all in together and enjoyed a few hours later. This is a vegetarian dahl but the base spices can be used for any slow cooker curry you like. Change the vegetables to suit what you have in the crisper right now.